DESCRIPTION:
Wine maker: Rosemary cakebread
Varietal/Blend: 89% Albariño / 11% Muscat Blanc
Soil: limestone
Elevation / Exposure: 2000 feet above sea level
Year Vines Planted: 2000
Harvest Technique: hand picked
Fermentation: stainless steel barrels
Malolactic: none
Aging: 9 months in stainless steel and a small portion neutral French oak for a few of those months / barrel stirring twice a week
Alcohol: 14%
Yeast: native
Fined: none
Country: USA
Region: California
Sub Region: Calaveras County
Vineyard Size: block 15 2.86 acres / whole vineyard 86 acres.